What a week!

Last week was intense. We were so busy it felt like we only saw each other in passing. But I can happily say that big things are on the horizon for us! Luckily, this weekend we were able to regroup and spend time together now that the hubs is done with grad school til 2014 and we had no planned events to attend (and of course being stuck inside on Saturday voiceless and with a sore throat helped). So here’s a recap of LAST weekend and also a new recipe that left us licking our fingers!
w1

After spending the holiday with my family and finally getting our kitchen back in order, we spent Friday night watching the Bobcats play (but of course we were wearing our Hornets colors!). We even got cute toboggans for showing up early!
w3While Saturday marked the last day of November (and no-shave november for my husband), it was also the day that we had Fall photos taken with our city in the background. I love this one that our photographer shared from the back of her camera. A little late on the Christmas cards this year, but I am glad we will have these beauties in our home and on our family’s fridges.

w2Later we explored NoDa and met up with our friends to see Matrimony in concert at the Chop Shop. We had dinner at Revolution Ale House and stopped in the Crepe Cellar for some post-dinner drinks (coffee for this girl – who was yawning at 8 PM).

w4We capped off the weekend by picking out our first real Christmas tree together. I love starting new traditions with this guy – and this is one we will definitely continue. It’s all decorated, with a brand new tree skirt and colorfully wrapped presents beneath it now.

While it seemed like a busy weekend, it also seemed normal and calm for us. We’re at “that age” where every weekend holds something (most of the time that other people have planned), so it’s nice when we have a weekend at home where we can pick and choose what we do, hang out in pajamas if we want and curl up on Friday nights and watch a movie on our own couch instead of in a hotel room somewhere. We’re thankful for those moments, but also thankful to be blessed with so many friends and family members that we get to travel to see. We’re especially looking forward to all of the upcoming weddings we’ve been invited to – with a few more that I’m betting get added to the list (wink, wink):

Dec 21 – Pittsburgh, PA
April 26, – Nassau, Bahamas
May 4 – Austin, TX
May 17 – Wilmington, NC
June 6 – Baltimore, MD
June 7 – Blacksburg, VA
Sept 20- Winston-Salem, NC
Oct 11 – Charlotte, NC

Looks like 2014 is going to be a busy one for us! Even more reason to soak up our weekends at home!

Here’s last night’s dinner, which was delicious – my husband told me at least 3 times this morning that he couldn’t wait for lunch to eat the leftovers: Buffalo Chicken Enchiladas (click on the picture once there to go to the recipe)
buffalo chicken enchiladasThis was the perfect meal to accompany Sunday night football. When you want wings but would rather a real meal, go for the enchiladas. Yum!

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